| Safety Issue | Fish | Beef | Pork | Poultry/Eggs |
|---|---|---|---|---|
| Campylobacter Jejuni | X | X | X | |
| E. Coli 0157:H7 | X | X | X | |
| Listeria Monocytogenes | X | X | X | |
| Mercury | X | |||
| Salmonella | X | X | X | |
| Toxoplasma Godii (Giardia) | X | |||
| Yersinia Enterocolitica | X |
Sources: Partnership for Food Safety Education, US Department of Agriculture, and Food & Drug Administration
